KELLOGGS* RICE KRISPIES* Beef and Bacon Burgers

Seasoned in imitation of mustard, Worcestershire and chili sauce, these burgers are wrapped in bacon and broiled for a juicy, flavorful lunch or dinner treat.

The ingredient of KELLOGGS* RICE KRISPIES* Beef and Bacon Burgers

1. 1u2009u00bd pounds auditorium showground beef
2. 1 egg, slightly beaten
3. 1u2009u00bd cups KELLOGGS* RICE KRISPIES* cereal, crushed
4. u00bc cup finely grated onion
5. u00bc cup chili sauce
6. 2 teaspoons prepared mustard
7. 1 teaspoon salt
8. 1 teaspoon Worcestershire sauce
9. 6 slices bacon
10. 6 roll (blank)s burger buns

The instruction how to make KELLOGGS* RICE KRISPIES* Beef and Bacon Burgers

1. In large bowl, fusion together all ingredients, except bacon and buns, until capably skillfully combined. influence into 6 patties.
2. Wrap bacon slice approaching each patty, overlapping at top. Place roughly speaking broiler pan. fight very nearly 6 minutes per side until meat is cooked to desired doneness and bacon crisps. promote immediately on toasted buns. Garnish as desired.

Nutritions of KELLOGGS* RICE KRISPIES* Beef and Bacon Burgers

calories: 429.2 calories
carbohydrateContent: 31.3 g
cholesterolContent: 112.1 mg
fatContent: 20.6 g
fiberContent: 1.4 g
proteinContent: 28 g
saturatedFatContent: 7.4 g
servingSize:
sodiumContent: 1142.8 mg
sugarContent: 2.3 g
transFatContent:
unsaturatedFatContent: